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easter treats part II: Low fat vegan carrot cake
Okay so this might not be your traditional Easter dessert, but Easter bunnyβ¦ carrotsβ¦ carrot cake – it kind of works! This isn’t your basic carrot cake though. The cake itself is completely vegan and you totally would never be able to tell! Although this recipe isn’t fat free, its definitely a lower fat version of the classic dessert (which are usually about 400 calories and more than 15g of fat) – and you’re totally allowed to treat yourself once in a while! Its seriously so moist, and the vanilla and bananas give it a unique blast of flavour. The ricotta honey icing makes a lower fat and sugar icing…
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meanwhile on Instagram…
We’re heading into exams soon, so before we go into quarantine mode with our textbooks, we tried to have some fun this past week. We did a couple of shoots (“Hats on hats” and “Shades of blue and soft hues“) and even stumbled upon a beading store where you can make your own DIY jewelry! One afternoon, to our surprise, we were featured by Southern Gents as one of their top style bloggers. We did a bunch of baking, because well, Katherine loves to cook and CJ loves to taste. Last weekend, we also took a rare opportunity for a night on the town – and of course CJ had…